OUR MENUS
We offer a full A la Carte Menu
Two Chefs Set Menu's
2690 baht 5 Courses
1490 baht 4 Courses
5 Course Set Menu 2690 Baht
Amuse Bouche Trio
Selection of miniature appetisers to excite your mouth
Appetizer
Lobster and Prawn Ravioli with champagne sauce and truffle oil
Pre Main Course
Pan Roasted Snow Fish Fillet, Avocado Salsa
Main Course 1
AUS Wagyu MB7 Beef Tenderloin, creamed potato and vegetables .
Dessert
Tarte Tatin (French Upside down Apple Pie)
Vanilla Ice Cream Flamed with Laurent Jouffe Cognac
4 Course Set Menu 1490 Baht
Amuse Bouche Trio
Selection of miniature appetisers to excite your mouth
Appetizer
Foie Gras Tortellini with Mushroom, Parmesan and Gorgonzola Sauce
Main Course
Rosemary and Herbs Crusted Norwegian Salmon
Carrot Purée with a hint of Ginger, Parsley extract,
Prawn Bisque oil and roasted Fennel
Dessert
Tarte Tatin (French Upside down Apple Pie)
Vanilla Ice Cream Flamed with Laurent Jouffe Cognac