OUR MENUS

We offer a full A la Carte Menu

Two Chefs Set Menu's
2690 baht 5 Courses
1490 baht 4 Courses

5 Course Set Menu    2690 Baht

Amuse Bouche Trio
Selection of miniature appetisers to excite your mouth

Appetizer

Lobster and Prawn Ravioli with champagne sauce and truffle oil

Pre Main Course
Pan Roasted Snow Fish Fillet, Avocado Salsa

Main Course 1

AUS Wagyu MB7 Beef Tenderloin, creamed potato and vegetables .

Dessert
Tarte Tatin (French Upside down Apple Pie)
Vanilla Ice Cream Flamed with Laurent Jouffe Cognac

4 Course Set Menu    1490 Baht

Amuse Bouche Trio
Selection of miniature appetisers to excite your mouth

Appetizer

Foie Gras Tortellini with Mushroom, Parmesan and Gorgonzola Sauce 

Main Course
Rosemary and Herbs Crusted Norwegian Salmon

Carrot Purée with a hint of Ginger, Parsley extract,

Prawn Bisque oil and roasted Fennel

Dessert
Tarte Tatin (French Upside down Apple Pie)
Vanilla Ice Cream Flamed with Laurent Jouffe Cognac